Clavo Huasca [Tynnanthus panurensis] (Indian Spirit) 50 Grams

Discover the power of Clavo Huasca! A climbing plant that has been used for centuries in the traditional medicine of the Amazon region. This particular plant is known for its aphrodisiac properties. Whether you are looking for a natural aphrodisiac or an energy boost. Clavo Huasca offers a range of possible uses. Delve into the world of this remarkable plant and discover all it has to offer.

What is Clavo Huasca

The name "Clavo Huasca" literally means "nail vine" in Spanish, referring to the distinctive clove-like smell of the plant's bark. It is often used in Amazonian traditional medicine, as a sex enrichment or addition in ayahuasca.

The bark and roots of Clavo Huasca contain a variety of bioactive compounds, including alkaloids and essential oils, which are held responsible for the herb's purported therapeutic properties. It is often incorporated into supplements and extracts for use in modern herbal medicine.

Composition of Clavo Huasca

The main ingredient of Clavo huasca is known as eugenol. Eugenol is used in perfumes, flavourings and essential oils. It has a pleasant, spicy, clove-like odour. Phytochemical analysis of Tynnanthus panurensis also shows the presence of saponins and a high concentration of phenols and flavonoids.

Aphrodisiac

The Indian tribes Shipibo-Conibo, Kayapó and Assurini in the Amazon rainforest consider Clavo Huasca to be highly effective aphrodisiac for both men and women. It is believed that Clavo Huasca would improve blood flow to the sexual organs and thus may increase libido.

Ayahuasca brew

It is also used as an additional ingredient in several ayahuasca recipes (or shortly after taking the brew) to calm the stomach. Although Clavo huasca itself is not a hallucinogen, Ayahuasca, the brew prepared from different plants, can have strong purgative effects and cause side effects such as vomiting and diarrhoea. Using Clavo huasca, which is known for its ability to reduce nausea, can go well with an ayahuasca brew.

Preparing and using Clavo Huasca

Clavo Huasca Tea

Making Clavo Huasca tea is a simple process. Follow these steps to prepare Clavo Huasca tea:

1. Take 1-2 teaspoons of dried powder per cup of water.
2. Bring water to the boil in a pan. Use about 1 cup of water per cup of tea you want to prepare.
3. Turn down the heat to low and let the Clavo Huasca powder simmer gently for about 10-15 minutes. This helps extract the active compounds in the powder and release the flavour.
4. Pour the tea through a sieve to separate the liquid.

The ideal time to drink a Clavo Huasca tea is 30 minutes before you want to feel the desired effect.

Tip: Enjoy your homemade Clavo Huasca tea! You can serve it hot or let it cool and drink it as an iced tea.

Clavo Huasca Tincture

The desirable components of Clavo Huasca are not very soluble in water. So it is best to make a tincture to prepare it. Making a Clavo Huasca tincture requires a few steps:

1. Place the Clavo Huasca powder in a glass jar.
2. Pour alcohol into the Clavo Huasca powder. Make sure the alcohol is at least 40%.
3. Close the jar tightly with the lid and shake gently to mix the ingredients.
4. Place the jar in a cool and dark place, such as a cupboard or pantry.
5. Allow the tincture to infuse for at least 4 to 6 weeks. Shake the jar occasionally to promote extraction.
6. After the desired draw period, strain the tincture.
7. Pour the strained liquid into a dark glass bottle with a pipette and seal it tightly.

Package contents

• 50 grams of Clavo Huasca powder.

Indian Spirit

Indian Spirit collects and distributes extraordinary herbs from all corners of the world. Indian Spirit's overgrown psychedelic herb garden contains natural energy generators, aphrodisiacs, psychedelics and herbs for lucid dreams. From ayahuasca to zacatechichi. The garden was created in 2014 and the quality of the herbs and extracts make Indian Spirit unmatched in this segment.